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May 2025

Honey Mint Lemonade

Cool, floral, lightly sweet — the porch-swing classic with a Leo twist.

Ingredients

  • •6 fresh lemons
  • •1/3 cup raw honey
  • •6 cups cold water
  • •1 handful fresh mint leaves
  • •Ice

Steps

  1. 1

    Warm 1 cup of the water and dissolve the honey in it.

  2. 2

    Juice the lemons into a pitcher.

  3. 3

    Add the honey water and the remaining cold water.

  4. 4

    Smack the mint between your palms and drop it in.

  5. 5

    Chill 20 minutes, pour over ice.

Leo's tips

  • ★Smacking the mint releases way more flavor than chopping.
  • ★Use a darker honey for a deeper finish.
  • ★Sub sparkling water for half the still water for fizz.

Made it? Tag @squeezesociety — Leo might repost it 🍋